*Shortlisted for An Post Irish Awards Cookbook of the Year 2023*Become a more confident, creative and instinctive home cook, with inspiration, tips, and delicious recipes from much-loved Irish cook Donal Skehan.
GET THEM THE NEW JAMIE THIS CHRISTMAS. THE RECIPES ALWAYS WORK, THEY'RE EASY AND FUSS FREE. BUT MOST OF ALL THE FOOD TASTES AMAZING A NO. 1 SUNDAY TIMES BESTSELLER AND A SUNDAY TIMES COOKBOOK OF THE YEAR: 'Flavo
The bestselling guide to Indian cooking from multi-award winning chef Sunil Ghai - and the perfect gift for foodies!'Beautiful food ... vibrant dishes layered with flavour' Irish Times'Brilliant
Imagine if the everyday food you made at home, went from ordinary to extraordinary?
This is Mark Moriarty's speciality. By bringing restaurant know-how home, Mark's home cooking - as watched by hundreds of thousands on his hit RTE TV sho
Cornucopia, on Dublin's Wicklow Street, has been serving up delicious vegetarian and vegan fare for more than 33 years. Their mission has always been to make great tasting, home produced, healthy food. At a time when plant-based eating is more pop
THE NO. 1 SUNDAY TIMES BESTSELLERThe brand-new cookbook that will make getting good food on the table easier than ever before . . . Jamie's back to basics with over 120 simple, delicious, ONE pan recipes
Enter the comfort zone with TikTok sensation Daniel Lambert's delicious and playful recipes.
'If you were to only have one Slater cookbook in your life, this is it' OFM, Books of the Year
'He is king among food writers' Nigella Lawson
WINNER OF A FORTNUMS SPECIAL AWARD 2023
WINNER OF THE ANDRE SIMON AWARD 2022 FOR BEST FOOD BOOK
'A beautifully written insta
Andrew Whitley, organic baker and founder of The Village Bakery, reveals the deplorable state into which mass produced bread has fallen, and the secrets behind making good, nutritious bread at home.
Bestselling TV cook Rachel Allen feeds her family and yours with a collection of easy and delicious recipes that everyone will love, plus handy kitchen tips and tricks to make your life easier.
In this, her sixth cookbook, Rachel
'Dan Lepard is to baking what Lewis Hamilton is to Formula One.' - Jay Rayner'Simply the most beautiful, flour-dusted, crisp-crusted, heaven-scented, honey-coloured loaf I could ever have hoped for ... Mr Lepard, I love you.'
'I'm excited to share over 120 irresistible, no-fuss recipes that I hope will bring happiness into your kitchen. Each beautifully photographed dish celebrates the delicious ingredients and flavours I love, and which
Cooking for your family doesn't have to mean sourcing specialist ingredients and spending hours in the kitchen.
In Lili's Family Favourites, busy working mum and Instagram foodie influencer Lili Forberg shares her tried-and-tested recipe
An inspiring new cookbook from the home of Ireland's most indulgent and comforting foodFor decades, Avoca cookbooks have been staples in kitchens in Ireland and beyond, filled with wonderful, reliable recipes for every occasion.
'There's not much this gourmet grande dame doesn't know.' Nigel Slater, Observer Food Monthly'Our first lady of food.' The Irish Independent'Ireland's answer to Delia and Nigella.' Sunday Teleg